Content | Date | Cost | Contractor Rank | Address | Contractor |
---|---|---|---|---|---|
SCORE 59 Ul3 kitchen hood suppression systems. Date: September 3, 2009 Permit type: Fire | Permit status: Pass | Completion date: December 10, 2009 | Current use: Commercial | Permit id: Bld2009-05362 | |||||
SCORE 59 Change of use from retail bakery to restaurant with expansion of kitchen d. D. Zone: change of use of retail space to restaurant. No additional parking required. A. M. Date: May 11, 2010 Contractor: Badlands Construction, Inc.Sergios Mexican Food Permit status: Pass | Completion date: May 17, 2010 | Current use: Commercial | Permit id: Bld2010-03014 | |||||
SCORE 64 Instal 1 evap cooler over 65 cfm, 1 hood Date: August 13, 2009 Contractor: Rays Commercial Kitchen Installerssergeio Permit type: Mechanical | Permit status: On-line ready | Completion date: August 13, 2009 | Current use: Residential | Permit id: Bld2009-04833 | |||||
SCORE 59 1 gasline Date: November 5, 2009 Contractor: Lone Wolf Hvac, Llcsergios Mexican Food Permit type: Mechanical | Permit status: Pass | Completion date: May 17, 2010 | Current use: Commercial | Permit id: Bld2009-06810 | |||||
SCORE 56 New store front w double doors and side lights convert office to retail sales area. Date: December 20, 2016 Contractor: Keller Construction Incla Diana Permit status: Inspections | Completion date: December 20, 2016 | Current use: Commercial | Permit id: Bld2016-11557 |